For 4-6 people you need 1 lb. minced raw steak 4 oz. prunes 4 oz. bacon 1 medium onion
Read moreFor 6 people you need 2 oz. fat 2 large sliced onions 1 1/2 lb. stewing steak 1/2-1 tablespoon paprika 1/4 pint water 1 green pepper
Read moreFor 4 People you need For the sauce 1 oz. butter 1 tablespoon olive oil 2 oz. mushrooms 1 onion
Read moreFor 4-5 people you need 1 1/4 lb. chuck steak 1 oz. fat 1 large onion 1 -2 level tablespoons curry powder 1 level tablespoon paprika pepper 2 oz. walnuts
Read moreFor 6 people you need 1 1/2 lb. stewing steak 1 oz. flour, seasoning 1 oz. dripping 2 onions 1 pint water
Read moreFor 4-6 people you need Shortcrust pastry 7 oz. flour pinch salt 3 1/2 oz. fat water to mix
Read moreFor 6-8 people you need 1 1/2 lb. minced uncooked steak 1 tablespoon mixed herbs* 1 tablespoon chopped parsley 1 dessertspoon Worcestershire sauce 8 oz. onions
Read moreFor 4 people you need For the suet crust 8 oz. flour (with plain flour use 1 teaspoon baking powder) 4 oz. shredded suet seasoning
Read moreFor 4 people you need 1- 1 1/4 lb. rump steak salt freshly ground black pepper 3 tablespoons Pernod 2 onions 1 lb. tomatoes
Read moreFor 4 people you need 1-1 1/2 lb- beef steak seasoning 1 1/2 oz. fat 2 onions 2 or 3 large carrots
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